MAINS

Pan Fried Lambs Liver and Bacon
Served with Creamy Mash Potatoes, Seasonal Vegetables and Pearl Onion Gravy 

£12.50 GF

Slow Roasted Pork Belly
Served with Dauphinoise Potatoes, Green Beans, Black Pudding and Apple Jus 

£14.00 GF

Homemade Pie of The Day
Served with Creamy Mash Potatoes, Seasonal Vegetables and Gravy

£13.00

Baked Herb Crusted Cod
Served with Ratatouille and Garlic New Potatoes

£14.00

Roasted Garlic Cauliflower Steak 
Served with Three Bean Tomato and Spinach Stew

£12.00 V, GF

8oz Sirloin Steak, Hand Cut, Triple Cooked Chips, Cherry Vine Tomatoes, Portobello Mushroom 
Served with a choice of either Peppercorn, Garlic, or Blue Cheese Sauce 

£19.50

Posh Scampi, Butterflied Prawn in Panko Breadcrumbs
Served with a Side Salad and Fries

£12.00

Homemade Beer Battered Fish and Chips
Served with Garden Peas or Mushy Peas

£12.50 GF

Smoked Duck Salad 
Served with Orange and Honey Sauce and Garlic Bread

£12.00

Falafel and Roasted Chickpea Salad
Served with Garlic Herb Dressing and Garlic Bread

  £11.00  V, GF

Homemade Ravioli of the Day

£12.50