MAINS
Pan Fried Lambs Liver and Bacon
Served with Creamy Mash Potatoes, Seasonal Vegetables and Pearl Onion Gravy
£12.50 GF
Slow Roasted Pork Belly
Served with Dauphinoise Potatoes, Green Beans, Black Pudding and Apple Jus
£14.00 GF
Homemade Pie of The Day
Served with Creamy Mash Potatoes, Seasonal Vegetables and Gravy
£13.00
Baked Herb Crusted Cod
Served with Ratatouille and Garlic New Potatoes
£14.00
Roasted Garlic Cauliflower Steak
Served with Three Bean Tomato and Spinach Stew
£12.00 V, GF
8oz Sirloin Steak, Hand Cut, Triple Cooked Chips, Cherry Vine Tomatoes, Portobello Mushroom
Served with a choice of either Peppercorn, Garlic, or Blue Cheese Sauce
£19.50
Posh Scampi, Butterflied Prawn in Panko Breadcrumbs
Served with a Side Salad and Fries
£12.00
Homemade Beer Battered Fish and Chips
Served with Garden Peas or Mushy Peas
£12.50 GF
Smoked Duck Salad
Served with Orange and Honey Sauce and Garlic Bread
£12.00
Falafel and Roasted Chickpea Salad
Served with Garlic Herb Dressing and Garlic Bread
£11.00 V, GF
Homemade Ravioli of the Day
£12.50